Garlic paste

 3.54 excl. VAT

The garlic grown in Chiloe is also known as ‘Blandino’ or ‘Elephant’ garlic. It’s a mild flavoured garlic, which flavour is described as in between garlic and onion. A teaspoon of garlic paste refines the taste of soups, sauces and can be spread on bread.
Locally produced and packed.

Chilencoop (Chile)
Net content 120 g
Fairtrade share 100 %
Ingredients Chiloé garlic* (80,5%), grape seed oil, salt, acidulate: citric acid
This product contains no notifiable allergens
May contain traces of no notifiable allergens

* ingredient from a fair trade relationship

Energy 1101 kJ (= 263 kcal)
Fat 17,2 g
of which saturates 2,0 g
of which mono-unsaturates 5,2 g
of which poly-unsaturates 10,0 g
Carbohydrate 22,5 g
of which sugars 17,7 g
of which stars 4,8 g
Protein 4,8 g
Salt 2,000 g
Weight 0.227 kg
Dimensions 60 × 60 × 74 mm
Organic certification (EU)

Fair trade certification (FLO-CERT)